9 Foods We Eat That Are Actually Poisonous - Page 8 of 9 - 9facts

9 Foods We Eat That Are Actually Poisonous

#8. Rhubarb

Rhubarb - 9 Foods We Eat That Are Actually Poisonous

Surprisingly it’s not the Rhubarb’s red stem that is dangerous, but the green leaves which contain oxalic acid. It can lead to formation of kidney stones, and if enough leaves are eaten, it can kill you.

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