Bread often earns a reputation as being boring, yet it’s a primary staple of most people’s diets. Whether you eat traditional bread, or opt for more unique choices like flatbread or pitas, it’s something that finds its way into so many meals and snacks. If you want to boost your bread knowledge, here are 9 things you never knew about bread healthy form of sustenance you might not know.
#1. For thousands of years bread has been referred to as the staff of life
Most bakers made enough bread to last one week at a time because bread baking is time consuming. The twist tie color on the bread packaging indicates the day the bread was baked. The practice of having different color twist ties for different days of the week is to aid the person stocking the shelves to determine what bread is older and needs to be removed from the shelves.